Here’s what we’re growing in 2021!

Microgreens:

  • Sunflower shoots
  • Pea shoots
  • Radish shoots (upon request-please allow at least 2 weeks to grow)
  • Mung bean (upon request-please allow at least 2 weeks to grow)
  • others upon request ***currently on hold due to production issues

***

From the field:

  • Flower Bouquets – our pilot program was so successful last year we’re adding more than 500 bulbs and over 20 varieties for this year!!
  •  Greens:
    • Red & Green Leaf Lettuce Heads
    • Romaine Heads
    • Kale (2 varieties both full size and baby leaf)
    • Salinova (4 varieties)
    • Tender Mustard Greens
    • Arugula (2 varieties)
    • Collards
    • Chard
    • Spring Salad Mix
    • Dragon Salad Mix
    • Pea Leaf Salad
  •  Herbs:
    • Fresh Sweet Basil
    •  Cilantro
    • Chamomile
    • Chives
    • Dill
    • Lovage
    • Sweet Mint
    • Fresh Oregano
    • French Thyme (this is the good stuff!)
    •  Parsley
    • Sweet Marjoram
  • Tomatoes
    • Large and medium sized Heirloom slicers
    • Amish Paste – for making homemade sauces
    • Red and Golden cherry tomatoes
    • Heritage yellow pear tomato
  • Peppers
    • Cayenne
    • Hungarian Wax
    • Italian Cherry Bomb
    • Tequila Sunrise
    • Nepal
  • Root Veggies:
    • Carrots
    • Beets
    • Red & White Potatoes (a huge hit last year!)
    • Onion (2 varieties)
    • Sunchokes
    • Turnips
  •  Others:
    • Fresh Green Beans
    •  Sweet potato
    •  Horseradish
    • Ground Cherries (a huge hit each year!)
    •  Eggplant (2 Varieties)
    •  Okra
    • Zucchini
    • Strawberries (hugely popular!)

…and as always, we continue to grow only non-gmo seeds using organic methods and our own composting system!